Description
Crafted from Trinitario cacao beans grown along the Sepik River, this chocolate reveals an elegant intensity with layered notes of both fresh and dried fruit. With only four pure ingredients, it embodies simplicity and depth, letting the character of Papua New Guinea’s terroir shine through.
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100 g bar
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Certified Organic & Fairtrade
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Plant-based
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Plastic-free packaging
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Made in Belgium
Ingredients
Cocoa mass, cane sugar, cocoa butter, natural vanilla powder.
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