Description
Delicate roasted almonds, lightly coated in golden caramel, meet the deep intensity of dark chocolate in a perfect balance of crunch and richness. Each bite combines nutty warmth with the aromatic depth of cacao sourced from Papua New Guinea (73%).
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100 g bar
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Certified Organic & Fairtrade
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Plant-based
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Plastic-free packaging
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Made in Belgium
Ingredients
Cocoa mass, cane sugar, cocoa butter, almonds, natural vanilla powder.
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