달라스 소스

Regular price₩8,000Tax included. Shipping calculated at checkout.
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OriginBelgium
Net weight300 ml
DietaryVegetarian · Dairy-free · Halal

01Why we love it

Because it is unapologetically versatile. It has personality without pretence and a balance that works almost everywhere. A sauce that earns its place by being genuinely useful.

02Thoughtfully sourced

Made in Belgium by Brussels Ketjep, Sauce Dallas draws directly from local fritkot culture. Its recipe reflects a long-standing Brussels tradition of sauces built for sharing, informality, and flavour.

03How We Use It

We use it with fries, burgers, meatballs, or sandwiches. It also works surprisingly well with simple plates, where it brings sweetness, texture, and warmth in one move.


품절관세·세금 포함 · 안전 결제 · 트래킹 배송
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Details

Ingredients

Rapeseed oil, sugar, water, vinegar, tomato purée, egg yolks (free-range), onions, mustard (water, mustard seeds, vinegar, salt, turmeric), natural extracts and herbs, roasted onions (1.6%) (contains wheat and gluten), salt, antioxidant: rosemary extract, acidifier: citric acid, flavouring, colouring: paprika extract.

Allergens
Eggs, mustard, wheat (gluten).
Dietary information
Vegetarian. Dairy-free. Halal.
Country of Origin
Belgium
Net Weight
300 ml
Storage & care
Store at room temperature. Refrigerate after opening.
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From the maker

Because it is unapologetically versatile.

감자튀김과 소스 달라스

간단 레시피

감자튀김과 소스 달라스

감자튀김을 위해 만든 벨기에식 단맛 소스

준비 시간5분
난이도쉬움
인분2

재료

  • 소스 달라스
  • 감자튀김
  • 소금

만드는 법

  1. 감자튀김을 노릇하고 바삭하게 준비합니다.
  2. 소금을 가볍게 뿌립니다.
  3. 따뜻할 때 소스 달라스를 곁들여 냅니다.

즐기는 법
단순하게 즐겨 보세요. 소스의 단맛과 질감이 그대로 전해집니다.