These organic spaghetti by Cipriani are a celebration of Italian culinary tradition. Made from the finest organic durum wheat semolina using artisanal methods, they feature a rough texture that perfectly clings to sauces. Their length, finesse, and consistent cooking quality make every bite rich, balanced, and satisfying.

Ingredient: Organic durum wheat semolina
Allergen: Contains wheat (gluten)

Nutritional values (per 100g):
(Listed as 0 in source; values likely pending)
• Energy: 0 kcal
• Fat: 0 g (saturated: 0 g)
• Carbohydrates: 0 g
• Salt: 0 g

• Net weight: 500g
• Made in Italy
• Organic certified
• Ideal for tomato sauces, oil-based dressings, or classic cacio e pepe