此款 Tortiglioni 以有機蕎麥粉及水製成,天然不含麩質。寬大的管狀並帶有條紋設計,能有效承載內外醬汁。風味樸實,口感結實,是不含添加劑的天然意粉選擇。
成分:
有機蕎麥粉(100%)、水。
原產地:
意大利。
淨重:
340 g.
Because it brings depth and personality to gluten-free cooking. Its flavour is expressive without being heavy, making it ideal for dishes that need structure and warmth.
Produced in Italy using organic buckwheat flour and water only, this pasta follows a minimalist approach focused on whole ingredients and traditional shaping.
We pair it with slow-cooked vegetable sauces, mushrooms, legumes, or simple olive oil preparations that let its earthy notes come through.
