Greek Organic Mountain Tea and Lavender
The first batch has already shipped
-
Sold out
Mountain tea with lavender, measured carefully so it perfumes the cup without taking it over. For the end of the evening, and the days that need slowing down.
成分
致敏原
Dietary information
原產地
How We Brew It
The cup that ends the day
Prep
Difficulty
Serves
- Mountain tea with lavender
- Fresh water
- Honey, optional
- Lemon, optional
- Bring the water to the boil, then take it off the heat for a moment.
- Add a generous pinch of the dried herb — stems included.
- Cover and leave to infuse for five to seven minutes.
- Strain into cups and sweeten with honey if you like.
Drink hot in the evening, or leave to cool and serve over ice in summer.