Organic Ritual Herbal Infusion — I Rediscover Harmony

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OriginFrance
Net weight12 sachets (53 g)
DietaryCertified organic (Ecocert) · Plant-based · Cacao husk carries theobromine and a trace of caffeine

01Why we love it

Cacao husk gives an infusion that tastes of chocolate without any of the weight of a hot chocolate. The ritual on the sachet is what turns it into ten minutes rather than a drink.

02Thoughtfully sourced

Gingerly blends and packs its infusions in France, from organically grown plants certified by Ecocert. The sachets are made from plant fibre and the outer packaging is recyclable.

03How We Use It

One sachet in water just off the boil, then the ten minutes the box asks for — a stretch, a breath, a mantra. We drink it late afternoon rather than at night.


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Details

Ingredients

Organic roasted cacao bean husks, organic cinnamon, organic ginger.

Dietary information
Certified organic (Ecocert). Plant-based. Cacao husk carries theobromine and a trace of caffeine.
Dimensions
9 × 9 × 9 cm box
Country of Origin
France
Net Weight
12 sachets (53 g)
Storage & care
Keep the box on a shelf, away from damp and direct light. Best within 24 to 36 months.
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From the maker

Cacao husk gives an infusion that tastes of chocolate without any of the weight of a hot chocolate.

Cacao Husk Infusion

Quick Recipe

Cacao Husk Infusion

A chocolate note without the chocolate

Prep10 minutes
DifficultyEasy
Serves1

Ingredients

  • One “I Rediscover Harmony” sachet
  • Water just off the boil

Method

  1. Bring the water to the boil, then let it stand for a minute.
  2. Pour it over the sachet and cover the cup.
  3. Steep for 7 to 8 minutes — cacao husk is slow to give.
  4. Lift the sachet out and drink it as it is.

To enjoy
Late afternoon, when the craving is for chocolate rather than for a meal.