This organic yuzu syrup by Bacanha is an aromatic concentrate of the exceptional citrus fruit native to Asia. Its flavour is bright and tangy, combining fruity acidity with a distinctive, fragrant citrus profile that feels both fresh and expressive.

Versatile and easy to use, it works beautifully in smoothies, cocktails and lemonades, or simply diluted with still or sparkling water. A refined citrus syrup designed to bring clarity, balance and character to everyday drinks.

Ingredients

Organic pure cane sugar, water, organic yuzu juice, organic concentrated lemon juice, natural yuzu flavour, natural mandarin flavour, lime extract, citric acid.

Dietary information

Certified organic.

Country of Origin

France

Net Weight

400 ml

Quick Recipe

Yuzu Lemonade

A bright, citrus-forward drink with sharp yuzu notes.

Prep

minutes

Difficulty

Easy

Serves

1–2

Serves

Ingredients

Organic Yuzu Syrup
Cold water or sparkling water
Ice cubes
Lemon slice (optional)

Method

Fill a glass with ice cubes.
Add the yuzu syrup.
Top with cold still or sparkling water.
Stir gently to combine.

To enjoy

Serve well chilled with a slice of lemon for extra freshness.

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Organic Yuzu Syrup

₩25,000

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Size — 400ml

400ml

Why we love it

A vibrant citrus syrup with real personality. Its sharp, aromatic yuzu notes add instant freshness and complexity without overwhelming, making it endlessly versatile.

Thoughtfully sourced

Produced in France by Bacanha using certified organic ingredients, this syrup is crafted with organic yuzu juice and carefully selected natural citrus extracts, and bottled in recyclable glass.

How We Use It

We use it in cocktails, smoothies and lemonades, or simply mixed with still or sparkling water for a clean, refreshing drink. It also works well as a bright citrus accent in creative beverages.

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