Mezzi Paccheri — Artisanal Italian Pasta
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Mezzi Paccheri by Pasta Fortuna is an artisanal Italian pasta crafted from high-quality durum wheat and inspired by cherished family recipes. Slow-dried to preserve texture and flavour, this pasta reflects a deep respect for tradition and time-honoured methods.
With its slightly shorter, wide tubular shape, Mezzi Paccheri is designed to cradle sauces generously. Ideal for rich ragùs, creamy cheese sauces and seafood preparations, it brings the authentic taste of Basilicata to the table, turning everyday meals into moments of shared pleasure.
Ingredients
Allergens
Country of Origin
Net Weight
Mezzi Paccheri with Tomato & Seafood
A generous pasta shape made for sauces that deserve to be savoured.
Prep
Difficulty
Serves
- Mezzi Paccheri
- Olive oil
- Garlic
- Cherry tomatoes
- Mixed seafood (shrimp, mussels or calamari)
- Fresh parsley
- Black pepper
- Cook the Mezzi Paccheri in salted boiling water until al dente.
- Warm olive oil in a pan and gently sauté garlic.
- Add cherry tomatoes and cook until just softened.
- Add the seafood and cook briefly until just done.
- Drain the pasta and toss with the sauce, adding a little pasta water if needed.
- Finish with chopped parsley and black pepper.
Serve immediately with a drizzle of olive oil and fresh herbs for a simple, elegant pasta dish.
