Rediscover the flavor of tradition with this set of four tins of St-Georges sardines, an iconic French recipe created in 1932. Prepared by hand within 24 hours of catch, these sardines are gently cooked and packed “à blanc” in fruity extra virgin olive oil.

Crafted near Quiberon and packed with omega-3, calcium, and vitamin D, they improve over time just like fine wine. A must-have in every pantry, ready to enjoy on toast, in salads, with potatoes or pasta — or simply on their own.

Ingredients: Sardines, extra virgin olive oil (18.8%), salt
Allergens: Contains fish (sardines)
Net weight per tin: 115g (drained: 87g)
Pack size: 4 tins (total 460g)
Storage: Cool, dry place. Rotate tins regularly for even aging

Nutritional values (per 100g):
• Energy: 1039 kJ / 250 kcal
• Fat: 17 g (saturated: 3.4 g)
• Carbohydrates: 0 g (sugars: 0 g)
• Protein: 23 g
• Salt: 1 g