This iconic Spanish sauce is a staple of tapas culture, traditionally served with patatas bravas. El Tato’s version features natural tomato, olive oil, garlic, and a touch of cayenne for a mild to medium heat. Its rich, spicy character makes it ideal not only for potatoes, but also for grilled meats or vegetables.

Ingredients: Natural tomato (51%), olive oil (30%), garlic, Chardonnay vinegar, salt, black pepper, cayenne pepper

Nutritional values (per 100g):
• Energy: 314 kcal
• Fat: 34.67 g
 • of which saturated: 5.22 g
• Carbohydrates: 10.51 g
• Salt: 1.05 g

• Net weight: 185g
• Made in Spain
• Medium spicy, bold Mediterranean flavor
• Perfect for tapas