Morn’n Glory — Cornflake, Toast & Marmalade Dark Chocolate Bar

Regular price¥1,700Tax included. Shipping calculated at checkout.
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OriginUnited Kingdom
Net weight150 g
DietarySuitable for vegetarians and vegans

01Why we love it

The candied peel keeps it from being merely sweet. There is a proper citrus edge under the crunch.

02Thoughtfully sourced

Made in the United Kingdom by Fatso, using Colombian dark chocolate from Luker, a family cocoa company working with Fino de Aroma beans. The inclusions are folded in whole rather than ground down.

03How We Use It

We break it rather than bite it, and share it with coffee after a meal. It also chops well over ice cream.


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Details

Ingredients

Colombian Macondo dark chocolate 88% (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin; flavouring: natural vanilla), candied peel 4% (orange peel, lemon peel, glucose-fructose syrup, sugar, acidity regulator: citric acid), crouton 3% (WHEAT flour, sunflower oil, WHEAT gluten, salt, sugar, yeast), cornflakes 3% (maize, sugar, salt, BARLEY malt extract, iron, niacin, pantothenic acid, vitamin B6, riboflavin, thiamin, folic acid, vitamin D, vitamin B12). Minimum cocoa solids 60%.

Allergens
Contains wheat, barley and soya. The maker also handles peanuts and milk elsewhere in this range.
Dietary information
Suitable for vegetarians and vegans.
Country of Origin
United Kingdom
Net Weight
150 g
Storage & care
Keep on a cool, dry shelf, out of direct sunlight.
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From the maker

Cornflakes bring the crunch, candied peel brings the marmalade, and a toasted crouton does the rest.

Morn’n Glory Chocolate Sundae

Quick Recipe

Morn’n Glory Chocolate Sundae

A fun, indulgent dessert inspired by breakfast flavours.

Prep10 minutes
DifficultyEasy
Serves2–3

Ingredients

  • Morn’n Glory dark chocolate bar
  • Vanilla ice cream or plant-based alternative
  • Orange zest (optional)
  • Cornflakes (optional)

Method

  1. Roughly chop the chocolate bar into small chunks.
  2. Scoop ice cream into serving bowls.
  3. Scatter the chocolate pieces over the ice cream.
  4. Finish with a pinch of orange zest and a few cornflakes for extra crunch if desired.

To enjoy
Serve immediately as a playful dessert combining citrus, crunch and rich dark chocolate.