Mezzi Paccheri by Pasta Fortuna is an artisanal Italian pasta crafted from high-quality durum wheat and inspired by cherished family recipes. Slow-dried to preserve texture and flavour, this pasta reflects a deep respect for tradition and time-honoured methods.
With its slightly shorter, wide tubular shape, Mezzi Paccheri is designed to cradle sauces generously. Ideal for rich ragùs, creamy cheese sauces and seafood preparations, it brings the authentic taste of Basilicata to the table, turning everyday meals into moments of shared pleasure.
A beautifully crafted pasta with real character. Its shape and texture hold sauces exceptionally well, making it a versatile choice for both comforting and refined dishes.
Made in Italy by Pasta Fortuna, this pasta is produced using traditional slow-drying methods and inspired by family recipes rooted in the culinary heritage of Basilicata.
We use it with slow-cooked meat sauces, creamy cheese-based sauces or seafood. Its shape also works well simply tossed with olive oil, herbs and grated cheese.
